HENDI 842621 Professional cooking knife for raw meat Features and functions:
- - the knife meets the requirements of HACCP standards,
- - non-slip red handle made of polypropylene (knife for raw meats),
- - stainless steel blade,
- - dishwasher safe.
- - Product series - HACCP
- - Blade material - Stainless steel
- - Handle material - Polypropylene
- - Blade length - 180 mm
- - Blade thickness - 2.5 mm
- - Knife length - 320 mm
- - Color - Red
- - cooking knife in accordance with HACCP standards.