The tiny Mozart balls from Maître Truffout are filled with pistachio marzipan, marzipan and hazelnut nougat, doused with a layer of melt-in-the-mouth milk chocolate and delicate dark chocolate.
Weight: 300 g
Ingredients: Sugar, ground ALMONDS 14%, cocoa pulp, cocoa butter, HAZELNUT pulp 4%, WHOLE MILK POWDER, PISTACHI Ground 0.9%, Invert Sugar Syrup, Glucose Syrup, Emulsifier: E322; Humectant: E1103.
| Nutritional values | 100 grams |
| energy | 2027 kJ |
| energy | 484 kcal |
| fat | 23 g |
| of which: saturated fatty acids | 8.30g |
| carbohydrates | 60 g |
| of which sugars | 59 g |
| protein | 6.20 g |
| Fibre | 4.32 g |
| Salt (= sodium x 2,5) | 0.03 g |