Thermal resistance up to 220° C.
Use:
- for packing and storing sandwiches, cold cuts, cheeses and other products in the refrigerator;
- for baking meats, vegetables or cakes in the oven;
- for freezing;
- for grilling.
Dishes prepared in foil retain their natural taste and aroma, are evenly baked, do not dirty the oven or grate.
On the other hand, stored food does not dry out, does not lose its taste and maintains the temperature for a long time.